Johnny's Mint Chocolate Chip Cookies

Saturday, May 21, 2011


  • 1 cup butter, room temperature
  • 1 cup light brown sugar
  • 3/4 cup white sugar
  • 2 eggs
  • 2 1/2 tablespoons creme de menthe liqueur (may need more for flavoring)
  • 3 cups flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon sea salt
  • 3 cups chocolate chips

Heat oven to 350. In a large bowl, cream together butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the creme de menthe. Combine flour, baking soda and sea salt and stir it into the mixture. Fold in the mint chocolate chips. Bake on an ungreased cookie sheet for 8-10 minutes.


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